The question is related to BIO 215: Environmental Science For…The question is related to BIO 215: Environmental Science For Hotel/Restaurant Managers at Northern Arizona University.Please explain how to properly cool a pot of hot stew in a refrigerator include how much would be place in a container and the time/temps of the cooling process. *Use section 3 of FDA Food Code 2017 as a tool: https://www.fda.gov/media/110822/download Science Biology BIO 215Get a plagiarism-free order today we guarantee confidentiality and a professional paper and we will meet the deadline.
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